Have you been considering an air fryer but don’t want to sacrifice more kitchen storage? Do you already own a pressure cooker? The Mealthy CrispLid may be the ideal solution to convert your existing pressure cooker into an air fryer. Read this Mealthy CrispLid review to see if it’s right for you. This post contains … Read more

Oi Gente! Batida de Coco is a classic Brazilian coconut cocktail you can make in minutes with just a few easy-to-find ingredients. This sweet tropical drink is creamy and packed with coconut flavor, bringing a bright, summery taste to gatherings all year round. Recipe makes 4 servings and can be easily doubled. Why I love … Read more

On my Salt Lake City breakfast tour I’m focusing mostly on newer spots, but I’m including a few places I’ve visited before that still feel fresh to the valley. One of those staples is Beaumont. I recently picked up a breakfast burrito there and knew it deserved a spot on this list. I love Beaumont … Read more

These inside out chocolate chip cookies are a deeply chocolate cookie studded with both white chocolate and semi-sweet chips — a dream for chocolate lovers. Inside out chocolate chip cookies flip the classic cookie: the dough is rich and chocolatey while the chips are predominantly white chocolate, with semi-sweet chips added for balance and depth. … Read more

Here are a few things that went wrong while we were filming this Eru recipe: A part of my blouse that was supposed to stay hidden peeked out during the intro. My wig decided to show its age. I started the shoot wearing both earrings and finished with only one. So if you notice I’m … Read more

Skinny Chocolate Greek Yogurt Muffins are a quick, portable breakfast that’s easy to make and customizable. Made with Greek yogurt and ripe bananas, these muffins are moist, chocolatey, and work well for those tracking Weight Watchers points. My mornings have been unpredictable lately: I wake around 7 a.m., check messages, then head to the gym … Read more

Do you know when to decant wine? Learn from one of NYC’s top sommeliers why the technique works and when to use it. Shutterstock: karelnoppe Richard Breitkreutz, a veteran New York City sommelier and Corporate Beverage Director for BR Guest Hospitality, explains the purpose of decanting and when it is truly beneficial. Beyond its elegant … Read more

Looking for a way to get perfectly crispy baked chicken legs without breading or batter? You can achieve golden, crunchy skin using just six simple ingredients and a little technique. This method skips the flour, milk, and deep frying while delivering a tender, flavorful result that works well for low-carb and Keto-friendly meals. The secret … Read more

This collection of kids’ breakfast ideas is designed to please the whole family with favorites like strawberry waffles, chocolate chip muffins and French toast casserole. Whether you need something quick and satisfying or a make-ahead crowd pleaser, these recipes are kid-approved and parent-friendly. On rushed mornings I turn to simple, reliable breakfasts my kids enjoy. … Read more

This quick and flavorful stir-fry is ideal for a weeknight dinner. Thinly sliced beef, broccoli florets, and snow peas cook quickly with bright Asian aromatics and sauces for a satisfying meal. Stir-frying is one of the most adaptable and reliable ways to turn a handful of ingredients into a fresh, fast, and flavorful dinner. Unlike … Read more